Location address


Just 151 m away from Asador La Isla is De la Mairie, where you can leave your vehicle.

The address of Asador La Isla is Calderón de la Barca 7, 11100 San Fernando, Sant Martí, Spain. The map below shows the address of the establishment. Using the map, you can easily navigate to the restaurant. Also, you can get information about public transport and parking near Asador La Isla from this website.

Map

More restaurants near Asador La Isla

The following restaurants are in direct vicinity to Asador La Isla. These nearby restaurants are close to Calderón de la Barca 7, 11100 San Fernando, Sant Martí, Spain and therefore an alternative to Asador La Isla.

4.8
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4.8
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City: Casteljaloux (near Sant Martí), 13 Av. Du Huit Mai 1945, 47700 Casteljaloux, Lot-et-Garonne, France
"Very good experience, impeccable service, perfect cuisine, I recommend Food: 5 Service: 5 Atmosphere: 5"
4.9
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4.9
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City: Marmande (near Sant Martí), 36 Rue Léopold Faye 47200 MARMANDE, Marmande, France
"A very good kitchen, impeccable service, a very pleasant atmosphere and a reasonable price. Thanks for the good time."
4.9
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4.9
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City: Marmande (near Sant Martí), 46 Rue Leopold Faye, 47200, Marmande, France
"Excellent! Burger south west of the bomb! Great welcome and great place! Already haste to come taste the next!"
4.8
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4.8
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City: Marmande (near Sant Martí), 40 Rue Léopold Faye, Marmande I-47200, France
"Recommendation Great accustomed to this restaurant and never disappointment! It adapts to any type of order: Dinner evening, birthday, reception... Value for money super! Welcome and kindness always at the rendezvous! In short, go and enjoy yourself!"
4.5
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4.5
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City: Casteljaloux (near Sant Martí), 43 avenue de la Liberation, 47700, Casteljaloux, France
"Service: Dine in Meal type: Lunch"
4.4
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4.4
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City: Casteljaloux (near Sant Martí), Place Jean Jaures, 47700, Casteljaloux, France
"Very friendly staff. Good advice on wine. Very good dish with a nice presentation. I join all the reviews about the cabbage in dessert, succulent. Fresh homemade products. We came out delighted with our evening. I recommend"
4.4
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4.4
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City: Casteljaloux (near Sant Martí), 1 boulevard Victor Hugo, 47700, Casteljaloux, France
"First thing that hits you when you go to O'tacos : The number of people waiting to get their order taken by the funny and welcoming Jean-Paul, (Not sure if"
4.6
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4.6
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City: Marmande (near Sant Martí), 15 rue de la Republique, 47200, Marmande, France
Vegetarian Friendly, Takeout, Seating, Serves Alcohol
4.3
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4.3
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City: Tonneins (near Sant Martí), 2 avenue Charles de Gaulle, 47400 Tonneins, France
"We have feasted, my daughter and I, with avocado salad, tomatoes, and melon and a very good lemon tiramisu and presented with originality. A dog was accepted without any difficulties and the lady who took care of us was very nice and had humor."
4.3
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4.3
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City: Marmande (near Sant Martí), 4 Rue Du 8 Mai 1945, 47200, Marmande, France
"This is definitely a restaurant for a special occasion. Everything about it oozes style and quality, from the building itself through the décor, the service by a knowledgeable Maitre D and of course the food. Located along one of the main roads leading out of the town of Marmande, it had only been open just over a year when my wife and I visited it in September 2012. There were two menus available for dinner, a four course menu at 42€ and a more extensive one (menu saveurs) at €60. We opted for the latter and enjoyed a splendid seven courses cooked expertly by Annabelle Boat. We were told that Annabelle had trained in Talence, near Bordeaux and at restaurants nearby. An amuse bouche consisted of melon with mint, sautéed fish ball with creamy vegetable emulsion and a chopped vegetable pate. The starter was pan fried foie gras with a crumble of red fruits and rice flower. This course was highly unusual and exceptional. Next there was a dish of squid horns stuffed with finely diced vegetables cooked in stock and accompanied by octopus. The whole thing was set off by a magnificent fish sauce. A fish course of monkfish served with crispy polenta, tomato, garlic, basil and olive oil which also came with deep fried fennel. The crowning glory was milk fed veal which just melted in your mouth and served with a highly reduced jus, carrots and onion cream. A selection of cheeses is included and we had Roblechon and Tombe. The sweet course was a trio of ice cream in a soufflé coat, a very tasty rum Baba and a chocolate coffee mousse. There is an impressive range of coffees depending on your preference for light, medium or strong. There is a good list of Bordeaux wines and some from Provence if you prefer Rose. Most are in the price range of 15€ to 25€ but there are more expensive bottles if you are a wine connoisseur or want to try out the more prestigious labels. All in all a very fine dining experience produced by a young chef with a real love for her profession."