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Contribute FeedbackOverall, reviews for the restaurant were mixed. Some patrons were disappointed with the lack of flavor in their meals during Restaurant Week, with dishes falling short in quality and presentation. Others praised the friendly staff and delicious food, particularly highlighting the lobster haddock and steaks. While prices were on the higher side, the experience was generally enjoyable. The atmosphere was lively and the service met expectations. Despite some setbacks with consistency in food quality, the restaurant remained a popular choice for special occasions and celebrations.
Normally everything here is excellent, albeit pricey. However, this time, the hanger steak was over seasoned marinated and was so tough it could hardly be chewed. A disappointment. I didn't send back to avoid embarrassing our guests. However, the quality was an embarrassment. Also, our asst. waiter, Sean, while very pleasant, was a bit too aggressive in clearing after each course
We recently dined at the Chop House for our daughter's college graduation. The service was excellent and the atmosphere is just delightful. We shared appetizers which included oysters and coconut shrimp. Both were delicious and had a nice presentation. Our meals were very good. Order the signature dishes if you want a complete meal; some of the steaks come a la carte. Overall, our experience was excellent. I highly recommend dining at the Chop House
As always, Chop House is a wonderful experience. Great food and drinks, fun atmosphere, the best servers, and good cocktails
Food is always great...my favorite is the filet oscar...so yummy
As always the chop house doesn't disappoint..delicious food and great service
Full Menu
Seafood Dishes
Salads
Meat
Appetizers
Restaurant Category
Steaks
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QR-code link to the menu
