Terroir Kitchen from West Vancouver Menu

Terroir Kitchen in West Vancouver is a gem of a restaurant offering delicious and interesting food, well-matched wine, and stellar service. The fixed-price menu is a bargain, but tapas style is also highly recommended. The creative menu showcases dishes like smoked sablefish potato pancake and venison, all beautifully presented. The restaurant is comfortable with warm, friendly service, and an awesome patio view. Dishes like French toast and venison are must-tries, accompanied by reasonably priced meals. The staff is professional and customer service is top-notch. Overall, Terroir Kitchen is a brilliant spot for brunch, with plans to expand to dinner service soon.

Last update: 23.01.2025

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Finally we have found a gem of a restaurant in West Van! The food was delicious and interesting, the wine well matched. Service was stellar. We went with the fixed price menu and what a bargain that was but we'll go back and try the tapas style because the fish looked pretty incredible. View all feedback.

Finally we have found a gem of a restaurant in West Van! The food was delicious and interesting, the wine well matched. Service was stellar. We went with the fixed price menu and what a bargain that was but we'll go back and try the tapas style because the fish looked pretty incredible.

We had a fantastic brunch at Terroir Kitchen. The menu was creative, not run of the mill, and everything we ordered was delicious and beautifully presented. I had a smoked sable fish potato pancake with poached eggs on top and a wonderful apple and fennel salad which was so refreshing. A friend had a venison dish with poached eggs. Again, the flavours were wonderful and the meal so tasty. The service was warm, friendly and attentive and the ambience was very comfortable. We look forward to returning for a lunch or dinner experience. All three of us were very impressed with this wonderful local bistro and the innovative chef.

Last Friday on the way back into town from Whistler, my boyfriend and I finally had the chance to check-out Terroir Kitchen. What a gem! Everything was on point and exceeded our expectations-: The food is incredible. We decided to share small plates, so we could try as many things as possible: the risotto, tuna tartare, gnocchi, crispy pork belly, and brussel sprouts- The wine list is impressively curated. We enjoyed a Turkish rosé, which was a welcome change-up from the typical Provençal varieties- The view from the patio is awesome- The friendly and knowledgable service was on pointWe will be back next time we are in Vancouver!

I absolutely love this restaurant! I have been for brunch a few times and there are few dishes that I just cannot get enough of. The venison and the french toast are delicious and I cannot wait to go back to try some of the other dishes. The meals are reasonably price for the quality and presentation. The staff are professional and the customer service is amazing!