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Contribute FeedbackNobu in LA offers a mix of experiences, with some guests enjoying the upscale atmosphere and delicious food, while others found the service lacking. Some diners praised the exceptional dishes and service, highlighting favorites like the Salmon Tartare with Caviar and the black cod with miso. Others, however, experienced issues with service, from unhelpful staff to slow service and splitting checks. Despite the mixed reviews, the food quality seems to be consistent, with many patrons praising the culinary experience. Overall, while the ambiance and service may be hit or miss, the food at Nobu appears to be the highlight of the dining experience.
Quality. great service. great food. elaborate, but tasty. the service was always stellar and the food quality is delicious.
Great service and wonderful food quality! our server has chosen everything we ate and I recommend to go this route, especially if they don't want to spend too much time looking at the (fast) menu.
Our culinary experience was wonderful. eating was amazing. we ordered a few dinge, rock garnel, jalapeño meeresbass, tempoura lobster, spicy edemame, spicy tuna with crispy rice, lobster and garnel and ribeye with crispy wobble. we enjoyed everything that celebrates a birthday. thanks. becky for so wonderful service!
An incredible experience of delicious flavour packed into every mouthful. Our waitress (wish I knew her name to mention but she had blue highlights in her hair) was so helpful and her recommendations were spot on. When in doubt ask her to offer what the popular items are. I enjoyed how we started with cold dishes, through to warm, and finished with dessert. I'm not one to ever choose a carrot cake on the dessert menu, but again chosen based on our waitress' recommendation. This thing is truly special. The lobster and wagyu tacos were amazing, as was the miso black cod, which was a highlight for me. Well done to the staff and chef at Nobu.
I can only vouch for the pickup takeout option here. Might I say it was probably one of the better choices in town for takeout. At first I wasn 't aware that we had a whole blue apron like kit ahead of us. Let me tell you that was the most fun part. It was the Valentine 's Day menu. The instructions were clear succinct you had to be a fool to mess this up. It 's already prepped all you have to do is just cook. And it 's not even heavy cooking. It 's more of a sear, reheat, plate and presentation method. Highly recommend the takeout. This won 't do you wrong you 'll avoid the rush, hustle and bustle, crowds and covid-19... Stay healthy out there.
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