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Taquería Coreano is, as you can probably guess from the name, a fusion restaurant. They take Korean foods as fillings to make burritos/tacos, etc. [Side note: I tried to tell them before they officially opened that they had the gender wrong on 'coreano' and that the name should be 'Taquería CoreanA', but it was too late. Oh well.]Anyway, the food is really delicious (but there aren't many options for people who don't... View all feedback.
Taquería Coreano is, as you can probably guess from the name, a fusion restaurant. They take Korean foods as fillings to make burritos/tacos, etc. [Side note: I tried to tell them before they officially opened that they had the gender wrong on 'coreano' and that the name should be 'Taquería CoreanA', but it was too late. Oh well.]Anyway, the food is really delicious (but there aren't many options for people who don't like meat). We liked everything we tried, but the portions are small for what you pay. I would go back, but I would have to order more food to leave satisfied.
TAKO has been on my to-try list for a long time now! I suggested it to Latte for dinner, who has been a couple of times already and enjoyed it!. TAKO is quite unique in that they serve Korean Mexican fusion food- burritos and tacos with kimchi fried rice, beef bulgolgi, etc. It is located across from Rogers Arena and is pretty small.
TAKO is a Korean-Mexican fusion restaurant serving up delicious Korean food with Mexican influences. They are located right next to Rogers Arena, so it makes it a great stop for some quick and delicious eats. They have a variety of dishes that have a lot of Mexican flair like burritos, tacos, and quesadillas and more traditional dishes like fried dumplings, Korean fried chicken and bibimbap.
YUM! We didn’t sit in for dinner but ordered a bunch of stuff off the menu. Delicious, fresh and lots of flavours. The chicken was tasty and whatever sauce was in the burrito was so good. Will definitely try this place again to check out the tacos.
I’ve never heard of Korean-Mexican fusion food before that fateful day where I discovered Tako. Tucked away under Stadium-Chinatown Station, you would almost pass it by without so much as a glance ….and that would be quite a loss. I recalled that many colleagues had come to get takeout from here during lunch and to drop by during their “happy hour” for marked down tacos and burritos. Nothing but rave reviews had come from that place, and everyone can’t be wrong right?
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