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The place can be referred to as one of the top picks of its guests. This can be inferred from the average review of 4.5.

Google

4.8 ★ from 274 reviews
delphine-martin-2
26.02.2024 - 17:08

Polynesian cuisine lovers who make you want to taste all these new flavours I loved it.

saliou-barry-1
26.02.2024 - 17:08

We were there this noon, the reception and the meals were great. Bravo to the team, we loved it.

Tripadvisor

4.6 ★ from 7 reviews

GastroRanking-FR

4.2 ★ from 232 reviews
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Full Menu

In La Casa Ostra, visitors will find a large range of delicious dishes with chicken, Also, you can find fine marinated Chicken-Wings on the menu - definitely a recommendation.

Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by guests in a commendable way. The menu card may be enriched on site by daily or weekly special offers.

More information

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City: Rasiguères (near Thuir), 1bis r. du Centre, 66720 Rasiguères, France
"We've known this restaurant for several years and we've always been happy to go there for the quality of the dishes, the originality and the carefully presented as well as for the reception of the boss. Unfortunately, the restaurant was handed over. change of owners. we are there and decide to test, especially in view of what is announced to us. What a disappointment! no originality, presentation of anodine plates, lamentable service. and the prices requested for the suggestions you can choose instead of the menu that has 2 entries, 2 dishes are exaggerated: between 4 and 9,80 €. Moreover, from one table to another the same dish is served differently! Anyway, it's a shame, but we're not going back. food up!"
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City: Perpignan (near Thuir), 108 Rue Paul Rubens, Perpignan I-66100, France
"Nice as every time? What's better for a girl party than ordering herself to take stuffed cammberts??????? Was the meal to fall? ? , the Calendor formula is very complete I recommend without hesitation warm and friendly welcome! Is it good to see people so passionate about their profession?"
Last update: 26.02.2024