Restaurant Le Folichon - Terrebonne

#2 - Fast Food - Terrebonne, #3 - European - Terrebonne, Seafood
804 rue Saint-François-Xavier, Terrebonne, QC J6W 1G9, J6W1E9, Canada
Dishes: 9
Restaurant Le Folich... menu
Full menu with prices & pictures
Address
Restaurant Le Folich... 804 rue Saint-François-Xavier, Terre...
Restaurant Le Folich... phone
+14504921863

Menu

Here you will find the menu of Restaurant Le Folichon in Terrebonne. At the moment, there are 9 dishes and drinks on the menu.

Le Flichon, a French restaurant with a warm and inviting atmosphere, has received mixed reviews from customers. Some diners have expressed disappointment in the quality of the food, with issues such as undercooked duck and poorly prepared desserts. Despite these setbacks, others have praised the diverse menu offerings and excellent service. The restaurant offers a variety of options for diners at different price points, making it a good choice for a special night out. Overall, while some past patrons may be hesitant to return, others have enjoyed their dining experience and are eager to revisit.

Last update: 04.01.2025

Feedback

★ 2.9 / 5 from 10 reviews

Was Dimitri Kuhn at Restaurant Le Folichon a mag?
We went there two couples. you will find yourself in an old house with a warm decor and with attentive staff. French restaurant with a diversified menu with an attractive host table. We have the taste to choose several dishes. I ate a duck magret with old porto and blueberry sauce. Beautiful. I'm sure to take it back, while my spouse took the bisque and its rust. No wolves, only correct. beautiful wine map with price... View all feedback.

What Dolores Gleichner dislikes about Restaurant Le Folichon:
we arrived at 19.30 on Thursday evening and left at 22.30 for a 3 services. There were only about 20 people. The food was good without more my wife asked for a cream burnt as dessert, a waiting for 15 min. I had to go see the other waitress for disappointing him at this restaurant. View all feedback.

ogaylord-chef4906
Alanna 20.11.2017 - 15:22

Friday August 11th, we return to my favorite place of landbonne ́Le flichon' for the party to my sister. It is 19:00 we command and the beginning of the nightmare begins; the carrot soup not so hot and stuffed to thicken the consistency, the salad nothing to say, the main dish arrives; First my sister-in-law had ordered the duck confit, the duck arrives in the plate "free" not cooked. we, my wife and I ordered the veal liver that we will share with my sister-in-law. We were offered the free digestive, a digestive must be used to digest, no problem we almost didn't do anything. $139.00 and 3 1/2 hours later I decided that we will never return to Folichon.Metci

dolores55
Dolores 20.11.2017 - 15:22

We arrived at 19.30 on Thursday evening and left at 22.30 for a 3 services. There were only about 20 people. The food was good without more my wife asked for a cream burnt as dessert, a waiting for 15 min. I had to go see the other waitress for disappointing him at this restaurant.

gcole
Jermey 20.11.2017 - 15:22

After waiting for our dishes for an hour (the time to eat the bread basket in full, so hungry). the portions are reduced to a minimum, a bowl of soup bottom, the main dish was a bambino portion so there was nothing in the plate. It was very long. The usual desserts now cost an extra. disappointed, disappointed...Although the competition is merciless.

dean41
Dean 20.11.2017 - 15:22

We used to go to the flichon for years.Always satisfied with the choices of the menu and the quality of the dishes. This year, surprise... different, less refined than usual in my opinion. Moreover, the example of menu on the website is no longer representative of what it is in fact... should be changed at least to avoid misleading expectations. We've had a nice evening, very good service. But will we go back? Not sure, to see.

nathan52-1
Nathan 20.11.2017 - 15:22

We had dinner before we went to the theater of the old guerrillas. We took the "big table", a 5-course meal. on the menu, duck jam and marinated bath. Inside, gaspacho, tiger shrimp and salmon candy. dessert, burnt cream. All, well prepared and served with courtesy and good mood. The dishes were delicious. For two hours at all.Choice of wines at very good prices.Without the wine, for about $100 for two, which is little.Very good meals pleasant.

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