Vieux Chalet from Taytay Menu

What Rowan Kuhic likes about Vieux Chalet:
We had lunch here after a visit at the Basilica. Rico took care of us. The place is 34 years old and it shows it. But nothing beats the Antipolo air and the food was excellent. Try the osso buco and the flatbreads. A change from the usual fare in Manila. read more.

When the weather conditions is good you can also be served outside.

What Wilburn Casper doesn't like about Vieux Chalet:
Swiss Raclette was very good. Osso Bucco had a huge serving and tasted like Kaldereta. The place was cozy and had a romantic ambiance but they should do something about the mosquitos. The staffs are really friendly but a little thank you when customers are leaving would be very much appreciated. read more.

If you want to have a drink after work and sit with friends or alone, Vieux Chalet from Taytay is a good bar, the place offers also meals from the European environment. Naturally, they also provide you with tasty pizza, baked straight from the oven in original style, In addition, customers of the establishment can eat scrumptious fondue, Zürich-style sliced meat, or even try a few crispy Rösti and dive into the Swiss cuisine.

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The average review of 4 shows that the customers have been very satisfied with the Vieux Chalet so far.

bogan-xander

11.01.2018 - 12:05

It's a hole in the whole kind of place with good swiss food. Its a bit pricey but food taste great. Love the shake too and I ordered Basil Calamansi

schiller-garrick

11.01.2018 - 12:05

We were hesitant to pay this place a visit since the price doesn't hit a budget-conscious diner. But the service, the surroundings, the view and quality of food...

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If you have a hunger for dishes with meat, then this restaurant offers you a extensive assortment, Of course, there is also a variety of diverse tasty chicken dishes. If that's still not enough, guests can follow an American trend and order a portion of fine chicken wings and enjoy them, You have the chance to have traditional fine pasta courses like Bolognaise and Carbonara to consume. Vieux Chalet naturally also presents a comprehensive variety of fine meat specialties.

The following menu can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The menu is supplemented by dishes and ingredients that customers have commendably mentioned but were possibly not yet recorded.

The eatery has a good range of alcoholic drinks.

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City: Maynila Pilipinas (near Taytay), Hyatt Hotel, Maynila Pilipinas, Philippines, 1701

"Came here during our vacation in the philippines it was mesmerizing. The food is absolutely delicious, all of them are cooked fresh (some even on the spot). I love all the options and how vast the varieties are. I could stay here for hours... And the halo halo bar!! OMG THE BEST! I loved the make your own gulaman part too. this was definitely the place to be. Staff and service in the philippines is one of a kind, so can never complain about that! It's also located in the beautiful Hyatt Hotel at City of Dreams in Manila."

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