The Red Lion Inn - West Stockbridge
Menu
The menu of The Red Lion Inn from West Stockbridge comprises about 219 different menus and drinks. On average you pay about $16.1 for a dish / drink.
The Red Lion Inn, welcoming guests since 1773, is renowned for exceptional food and authentic country hospitality. Executive Chef Jon Sterrett creates contemporary cuisine rooted in the region's history and harvests, using fresh, local ingredients. The menu is regularly updated to reflect the bounty of each season, with options available in the elegant Main Dining Room and cozy Widow Bingham's Tavern. The extensive wine list, featuring 500 plus selections, has received the Wine Spectator Best of Award of Excellence for ten consecutive years. Sommelier Tim Eustis is available to assist with wine pairing. Please select the Bar option when making a reservation for dining in the Tavern.
Sandwiches
$19.4Dessert
$14.3Side Orders
Side Canadian Bacon$5.1Side Home Fries$4.1Side Dishes
$6.1Side Granola$6.1
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Nestled in the picturesque Stockbridge, this charming restaurant offers a blend of delightful cuisine and inviting ambiance. Diners rave about the delicious bouillabaisse and clam chowder, praised for their fresh ingredients and rich flavors. While some dishes, like the pot roast and afternoon tea, did not meet expectations, the warm, friendly service and cozy fireplace create a pleasant dining atmosphere. Guests can enjoy meals on the lovely veranda or indulge in a lovely stay at the adjoining inn. Despite some inconsistencies, the restaurant is a captivating destination, particularly during the winter months, promising a memorable culinary experience.



Great experience. From the check in until the check out. Food and service were outstanding!

Wonderful atmosphere. Love to have lunch in the bar every fall when I come to visit. Staff is courteous professional. Food is excellent.

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