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Contribute Feedback Was 3Amy N (1 1 year ago on Google at East Coast Wings Grill a mag?
When we entered the restaurant, we were promptly greeted by Donte and seated. We waited for over ten minutes for a waitress, but if it wasn't for Donte, we may have never been served. Despite not being his responsibility, he checked on us multiple times and even helped get a waitress to our table. Throughout our time there, he was busy cleaning, seating customers, and handling takeout orders. While the service was sl... View all feedback.
What 2Audrey M (1 1 year ago on Google dislikes about East Coast Wings Grill:
My husband and I used to visit East Coast regularly, but they have become very inconsistent. The nachos used to be great, but they have changed the recipe multiple times and now they are mediocre at best. I used to order the boneless wings because they had tasty chicken, but they changed the recipe to flat, over-processed chicken. If you order the kids' fruit cup, you won't get fresh fruit, you will get a pre-package... View all feedback.
This is hard but must be doneI've eaten there numerous times.
First time, last time! If '0' stars were an option, I would definitely give no stars! This is probably the worst dining experience I've ever enduredthis
I visited this establishment last night in a party of three, at 8:00 PM.
Great wings and my 5 year old said they tenders were the best! He never says that. Server was attentive but not bothersome.
When we entered the restaurant, we were promptly greeted by Donte and seated. We waited for over ten minutes for a waitress, but if it wasn't for Donte, we may have never been served. Despite not being his responsibility, he checked on us multiple times and even helped get a waitress to our table. Throughout our time there, he was busy cleaning, seating customers, and handling takeout orders. While the service was slow and lacking, the food was good. The wait staff seemed more focused on socializing with their friends at the bar rather than attending to customers. The standout of the experience was definitely Donte, who went above and beyond in his role. The restaurant would benefit from having more employees like him. Overall, Donte deserves recognition for his exceptional service.
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