Restaurants


4
Menu
Online table booking
Open Now
4
Menu
Online table booking
Open Now
City: San Andreas, 3030 San Bruno AveCA 94134, 94133, San Andreas, United States
Coffee, Chicken, Fried chicken, Drinks, Sweet Potato Fries
4.3
Menu
Online table booking
Open Now
4.3
Menu
Online table booking
Open Now
City: New Orleans, French Quarter, 430 Dauphine St, 70112-3408, New Orleans, United States
"This was our third time visiting this restaurant. We made our reservation awhile ago. We enjoyed the food and service but the experience could have been better if we weren’t seated next to a supply area with staff constantly going near our table to grab supplies—the worse table in the patio. However the patio is beautiful. We had the lamb loin medium rare with goat cheese topping, potatoes and a couple of asparagus. The dish was very good. The cannoli dessert was okay."
4.3
Menu
Online table booking
Open Now
4.3
Menu
Online table booking
Open Now
City: New Orleans, French Quarter, 625 Chartres St, 70130-2186, New Orleans, United States
"Sunday dinner was great! Morgan was our server and she took care of us. Offer great suggestions without Pushy. It was a great afternoon for dinner. The food was excellent. The cocktails were great. The desserts were excellent. I loved my chocolate pot a cream."
4.5
Online table booking
Open Now
4.5
Online table booking
Open Now
City: New Orleans, Uptown & Riverbend, 736 Dante St, 70118-1044, New Orleans, United States
Romantic, Local cuisine, Business meetings, Terrace
4.5
Menu
Online table booking
Open Now
4.5
Menu
Online table booking
Open Now
City: New Orleans, Uptown & Riverbend, 8324 Oak St, 70118-2022, New Orleans, United States
"Ah, our yearly outing is back now that covid has calmed down. We were in the big room, with 12 people. we started with our usual shrimp and alligator cheesecake, fried green tomatoes with shrimp remolade, and then escargot. everyone shared everything here. This is our style. I had the steak with bleu cheese potatoes, and tried the paneed rabbit. the ribs were excellent, and the mussels too. followed by double down on desserts and a visit from Jac himself makes this another stellar experience at one of my fave restaurants. btw the sweet potatoes here, are nothing short of a dessert. just yummy. I have sent so many people here over the years, and truly never disappoints. from the cornbread, to the simple salad to more complex dishes. this is an experience you never forget."