Restaurants from Sydney
2.7
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2.7
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City: Bondi Beach, 85 Gould Street, Bondi Beach, Bondi Beach, Sydney, NSW, 2026, Australia
"I visited two of the Pressed Juices locations - Bondi Beach and George Street. The staff members of both were lovely and were both willing to chat with me for a while about the healthy food scene in Sydney. The stores are small, but make great use of space with minimal seating (they're not really designed to be an eat-in place). <br>
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First up I tried the espresso almond mylk (filtered water, almonds, espresso, dates, vanilla bean, sea salt) which had a nice flavour to it but an awful texture - I was hoping for smooth and velvety and received closer to a gritty texture thanks to the vanilla bean. It wasn't particularly pleasant. The strawberry mylk was much the same (strawberry, almond mylk, cashew cream vanilla bean) and was a bit of a let down. Either they don't make these drinks with a very strong blender or they just don't blend them for long enough to get 'em silky and smooth. <br>
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I tried their spiced pear smoothie (almond mylk, pear, blackberry, dates, vanilla...
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3
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3
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City: Sydney, The Galeries, 500 George Street, CBD, Sydney, 2000, Australia
"Popular among Instagram photos, the juices itself can be quite pricey ranging around $10. The Berry Glow 3 tastes like a non-dairy blueberry smoothie and is quite nice but not worth $9.5. However you are allowed to taste every juice before buying which is a plus."
3
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3
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City: Sydney, 557 Military Road, Mosman, Sydney, 2000, Australia
"I walked past a couple of times before finally deciding to join this cold pressed juice craze everyone seems to be talking about."
4.4
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4.4
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City: Sydney, Healthy Life Store, 143 King Street, CBD, Sydney, 2000, Australia
Breakfast, Vegetarian Friendly, Brunch, Gluten Free Options
3.6
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3.6
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City: Haymarket, Shop 10, Exit 7 from Central Station, Railway Square, Chippendale, Sydney, 2000, Haymarket, Australia
"More regular customer here, and I know I won't stop coming back. saigon delight has one of the best boars in the city, $4 for students and $5 regular price. the regular black roll is very good, very generous and the juice is delicious. swarms are quite competitive in the city and I would say some other places edges out this place around a little, but I come back because the roll itself is very good. I tried the bbq pork roll here, but they put the meat last (instead of the salat) and the bbq pork is on the edge of the fall out, so bite by only pork or just salat. good budget lunch, which is healthy. worth 4.5/5 food 3/5 service 4/5"
3.1
3.1
City: Sydney, Food Court, Shop 10.60B, World Square Shopping Centre, 644 George Street, CBD, Sydney, 2000, Australia
"This place around the corner of world square selling fresh juices, sandwiches and coffee.<br/>Coffee is powered by double roster, marrickville, my new favourite Coffee roster.<br/>Piccolo will cost you doesn’t know what they selling, first she charge me then said sorry it was don’t mind at all but she’s not trained to make coffee.<br/>My Picollo, have a less caffeine liquids and the foam almost reach ½ of take away cup more than ¼ for sure br/>I should stick with juice rather than coffee from this place"
4.5
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4.5
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City: Sydney, Nrma House 388 George St, Sydney, New South Wales 2000, Australia
"Shared the eggs Benedict and brioche French toast with my colleague! Good portions for two females to share. Food was amazing! Fresh and good. Well cooked. Also had milk coffee - served nice and hot! French toast was so good that I wanted to order another helping!Atmosphere is nice too. Big and bright and has both indoor and outdoor seating. Can also take away if you prefer."
4.8
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4.8
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City: Feock United Kingdom, 357 King St, Sydney, Australia, Feock United Kingdom
"The milk bun with bacon and egg was incredible. The bun was so light it was really just a vector for ingesting yummy bacon and egg and the mayo had a nice heat and just added to the whole experience. Coffee was delicious. I love the way they used the wall opposite in the alleyway for street art and then repeated the motif on the pillar inside the bar area."
4.7
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4.7
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City: Darlinghurst (NSW), 82 Stanley St, Darlinghurst (NSW) 2010, Australia
"Sometimes you bump into a hidden treasure! And it amazes you why it has taken so long! We had the pleasure of dining in Bon Vin last night and were delighted to discover two gems Bon Vin and their Executive Chef Lisa Nicholson! Ambience we might have been in Paris for that matter! Even Stephanie who served us was from Dijon the culinary capital of France. Food Scrumptious! French Modern Australian! We loved everything we ate and drank but my favourite was the Duck Ravioli! Well balanced flavours and textures, well presented dish a feast not only for your taste buds but also for your eyes and nose! They have several neighbourhood specials for mid week. But please don’t wait until you are in the neighbourhood! Make a booking and visit them now."
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Featured
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