Restaurants from Saintvit
4.3
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4.3
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City: Saint-Vit, Zone Artisanale Belles Ouvrieres | Galerie Super U, 25410 Saint-Vit, France
"I was recommended to be a sign. Is that because it was a Monday? always is it that food was more worthy of a school canteen than a brewery worthy of that name. The formula option of the day imposes the total (flat dessert entrance with a drink and coffee), nice, but if you don't take everything, you pay the same price (14€ anyway) (:some take what they didn't consume...I found it a little medium and the next time I will pass my way. The service is nice."
4.3
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4.3
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City: Saint-Vit, 12 Route De Besançon, 25410 Saint-Vit, France, French Republic
"It's always a very good experience."
3.8
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3.8
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City: Roset-Fluans, 13 Route Des Grottes, 25410, Roset-Fluans, France
"Friendly fish delicious an address you must remember thanks to the boss who is wonderful and the chef"
5
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5
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City: Evans, 7 Rte Nationale, Évans, France, 39700, Evans
"Pizza house fresh products."
4.4
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4.4
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City: Velesmes-Essarts, Le Village, Velesmes-Essarts I-25410, France
"Extra dishes, generous quantity the boss is a very friendly person as well as the waitress. Very attentive to customers I recommend this restaurant"
4
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4
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Online table booking
City: Saint-Vit, 62 Avenue De Dole, 25410 France, Saint-Vit
"It's great and it's much better than the fast sandwich! Discover this noon and I will come back with pleasure!!!"
4.5
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4.5
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City: Evans, 7 Route Nationale, Évans I-39700, France, Evans
"Excellent place in addition to eating well we had the right to a great welcome! Do not hesitate to go with family, the welcome for the little ones is perfect"
4.9
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4.9
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City: Saint-Vit, 5 Place Simone Veil, Saint-Vit, France
"Warm welcome very good cuisine inspired menu tasting well dose with caviar and truffe menu wine quite complete quite quiet and comfortable small very good table to discover"
5
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5
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City: Saint-Vit, 9 rue de Besancon, 25410 Saint-Vite, France
"Le Tivoli a été repris il y a déjà quelques années par un couple qui se donne à cœur joie pour faire une cuisine traditionnelle fait maison. Pas le label à la c*** sorti récemment pour faire croire que réchauffer du saumon congelé serait du fait maison, non du vrai de vrai. Avec la viande du meilleur boucher du coin, des légumes frais pour faire des plats simples, mijotés par Jean-Louis et servis par Stéphanie et Angèle avec le sourire.C'est simple, toujours bon, on n'est jamais déçu et c'est plus qu'abordable.Et c'est souvent plein !Mais on trouve toujours de la place !!!Allez-y lors d'un passage dans la région."
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Featured
Menu
Online table booking
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Featured
Menu
Online table booking
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