Restaurants from Kleinblittersdorf


Open Now
Open Now
City: Kleinblittersdorf, Ruppertstraße 42, 66271 Kleinblittersdorf, Germany
At Ruppertshof in Kleinblittersdorf, you can get hearty German meals along with delicious side dishes like fries and salads.
Open Now
Open Now
City: Sitterswald, Zum Gehlbacher Hof, 66271 Sitterswald, Germany
At Gehlbacherhof in Sitterswald, you can get strong German menus along with tasty side dishes like dumplings and salads.
4.6
Menu
Online table booking
Open Now
4.6
Menu
Online table booking
Open Now
City: Bliesransbach, Mittelstr. 3, 66271 Kleinblittersdorf, Saarland, Germany, Bliesransbach
"Always beautiful to be there"
Open Now
Open Now
City: Kleinblittersdorf, Saarbrücker Straße 2, 66271, Kleinblittersdorf, Germany
The menu for City-Bistro from Kleinblittersdorf is currently not available. On our website you can find a comprehensive choice of other menus from Kleinblittersdorf as well. Why not take a look or help Menulist and upload the meal plan here.
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Saarbrücken, Saargemünder Straße 155, 66111, Saarbrücken, Germany
Wheelchair Accessible, Families with children, Terrace, Dogs permitted
4.5
Online table booking
Open Now
4.5
Online table booking
Open Now
City: Kleinblittersdorf, Im Bruch 1, 66271, Kleinblittersdorf, Germany
The menu for Bliesgersweiler Mühle from Kleinblittersdorf is currently not available. On our homepage you can find a comprehensive choice of other menus from Kleinblittersdorf as well. Why not take a look or help Menulist and upload the overview of dishes and drinks here.
4.6
Menu
Online table booking
Open Now
4.6
Menu
Online table booking
Open Now
City: Kleinblittersdorf, Am Wintringer Hof 1, Kleinblittersdorf, Germany, 66271
"Following an invitation, we were once again a guest at the Wintringer Hof after 15 months. with a view of the bleeding closed cloud ceiling, the staff had not even covered the tables outside. So it all sat inside and had a good job to do with the awkward flies. Where, like here, stables of cattle and pigs are very close, you have to expect, but at least the winged viechers did not crawl us over the plates and did not flew us into the glasses or cups; at least something. Those who want to know something about ambience, cleanliness, service and price/performance ratio in the Wintringer Hof will find detailed information in my reports from March 2018 and August 2016. My wife drank her averna at the beginning, I started with a new marketer lamb brown and then went over to a Grauburgunder; we both closed with espresso, they with a caffeine-free and I with a double normal. The lamb brown is a very tasty beer from the Oberpfalz, which I prefer to the Mettlacher Abteibräu, which is offered here as an alternative, a beer from the region, the Grauburgunder drank very pleasantly; where he came from, I can't say anymore, I simply forgot. My wife ordered pork carving Viennese type with potato columns and saladbouquet, I had Cordon Bleu from pig with secret house filling, potato columns and saladbouquet and the hosts orten the special dish of the day, wild boar chops with potato columns and saladbouquet . as already mentioned, we were invited and I did not see the bill. I mean, however, that the Cordon Bleu costs so much over EUR 19. As a kitchen greeting, before our dishes were applied dark peasant bread with three different dips were given; I ass the bread, which really tasted very well and is probably baked here on the farm, rather pure. Unfortunately, both the wild boar chops and the carvings of my wife were very dry, which of course cannot remain without impact on the assessment. In connection with the Koteletts, the term was also very tough; in my opinion, things were simply overwhelmed, just like the Schnitzel. My Cordon Bleu was juicy thanks to his filling Gottseidank; the secret house filling (for me it was a standard filling with ham and cheese) I did not come to the barn. I had to ask and the French service manager, already known to us from previous visits, ventilated specially for me after I sworn nothing else to tell the secret home secret: chorizo, cheese and various herbs. Well, for me there was no trace of chorizo, it remained with ham and cheese. If I gave four and a half or four stars in the last visits for food and drink, I can't go over two and a half stars this time. I would have rated my Cordon Bleu with very well-intentioned three stars, but the dry carving and the even more dry wild boar chops still push the score down by half a star. Shame; this can be the court kitchen as we know considerably better. I cannot rate the price/performance ratio this time; how didn't pay. And this time, the overall assessment is worse than the previous visits by three stars, which are already well-meaned; sorry."
4.5
Menu
Online table booking
Open Now
4.5
Menu
Online table booking
Open Now
City: Sitterswald, Auf Dem Hassel 1, 66271 Sitterswald, Germany
"The food was delicious. With only 6 guests in the entire restaurant we had to wait about 2 hours for our food."
4
Online table booking
Open Now
4
Online table booking
Open Now
City: Bliesransbach, Eschringer Str. 5, 66271 Kleinblittersdorf, Saarland, Germany, Bliesransbach
"Service: 3 atmosphere: 3"
4
Menu
Online table booking
Open Now
4
Menu
Online table booking
Open Now
City: Kleinblittersdorf, Saarbrücker Straße 20, 66271, Kleinblittersdorf, Germany
"Ich war am Tag der unten genannten Bewertung am Nachbartisch gesessen und den Fall mit dem wenigen, trockenen Fleisch mitbekommen...die Bedienung räumte umgehend den Teller ab nachdem der Gast sich beschwerte, sofort wurde sich entschuldigt und ein neues Essen angeboten, doch der Gast war stur und gab dem Restaurant und vor allem der Küche noch nicht einmal die Chance es besser zu machen...Und das können diese definitiv...wir waren zu viert und unser Essen war von top Qualität...ich persönlich habe den Grillteller gegessen und war begeistert...die Qualität des Fleisches war absolut überzeugend und die Teller liebevoll und reichlich angerichtet...sollte nun mal ein Fauxpas passieren sollte man wenigstens den Menschen die Gelegenheit geben es besser zu machen wenn etwas nicht so war wie man es sich vorgestellt hat und nicht einfach nur eine schlechte Bewertung abgeben..."