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Based on the average rating of 4.2, the Star Bene is definitely worth a visit.

Menulist
4.5 ★ from 2 reviews

Good food with reasonable prices. Nice family run restaurant.

What a great discovery! Star Bene may not draw you in based on appearance from the street, but it will be well worth stepping inside. The staff (a large, extend...

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Opentable
4.2 ★ from 68 reviews
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Full Menu

If you are looking for traditional tasty pasta dishes like Bolognaise and Carbonara eating, you're exactly right at Star Bene from Santa Ana, Besides, there are also tasty marinated Chicken-Wings listed on the menu - definitely a recommendation. Star Bene naturally also presents a comprehensive selection of fine meat specialties, additionally offers you a array of juicy meals with meat at the restaurant. Without question variations of light chicken dishes are a staple of the meal.

The following menu can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that customers have positively mentioned but were perhaps not yet recorded.

For your meal, you can opt for a well-chilled beer from a selection of local and international breweries.

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"Read a good amount of reviews before deciding to try this place. Some people claimed the food tasted rotten. I came prepared. Before my partner and I were greeted, a lady spoke to a man who emerged from behind one of the front counters while having his phone out. I tried to think nothing of it. I ordered teriyaki tofu and rice, Kung pao tofu and rice, sesame balls, and a Thai tea. The food took the same speedy amount of time one would expect and wish for at a fast food establishment. It felt less than 5 min and both dishes were ready. The Kung pao tofu was spicy and flavorful. Whole thing was consumed contently. Sesame balls were good. The problem came with the teriyaki tofu. A few bites were chill. It 's your standard teriyaki dish in terms of flavor. I had a slight funky taste in a bite of white rice. The funk for sure was present in one of the tofu pieces. It tasted sour/gone bad. I had to spit the bite into a napkin. My appetite left. I 'd order the Kung pao again and even try a new dish, but the fact I and other people have had not so good experiences give me great hesitation to come back. The lady at the front was nice. The place was dead for a Saturday evening. I expect and don 't mind waiting for a restaurant to cook some fresh as can get food. I don 't expect a garden in the back. Please don 't serve any more old food. Spent like $40 and didn 't get to enjoy what was paid for. Also, parking is small, so it 's best to park somewhere else close by and start walking."
Last update: 16.03.2024