Upper East Bar and - San Andreas
+16198194755
+16195318744
Menu
The menu of Upper East Bar and from San Andreas comprises about 127 different menus and drinks. On average you pay about $17.1 for a dish / drink.
Simply take a ride on the private elevator up to a 7,500 sq. ft. rooftop oasis where a vibrant atmosphere awaits. By day, enjoy a tranquil setting, while at night, the scene becomes sultry. Locals and guests gather, sipping on artisan cocktails while nibbling on casual small plates like rosemary French fries and house-made charcuterie. Close your eyes and imagine feeling the ocean breeze, smelling the salty sea, and hearing the crackling fire pit. Life is undeniably good on this rooftop. Cozy up by the fire pits, relax in private cabanas or poolside chaise lounges, and enjoy amenities like pool access, fresh towels, ice-cold water, and cool treats. Book a cabana for a weekday celebration at: https: www.resortpass.com hotels solamar-san-diego.
Alcoholic Drinks
$12.3Chicken Dishes
$15.3Dessert
$5.1Cocktails
This restaurant offers dishes containing these ingredients
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The restaurant offers average food with slow service and a lackluster atmosphere, prompting disappointment from visitors. While the drinks are pricey and the rooftop pool area can be crowded, the service stands out positively. The food quality varies, with some dishes being enjoyable and others falling short. Although the overall dining experience may not be stellar, the location within the Solamar Hotel in downtown San Diego provides a trendy spot for food and drinks with a view. Despite mixed reviews from patrons, the venue offers a convenient and appealing setting for a night out.
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