Le 505 Avenue - Saint-Sulpice-la-Pointe

#12 - Cafés - Saint-Sulpice-la-Pointe, Vegetarian, Sushi
505 avenue des Terres Noires, 81370 Saint-Sulpice-la-Pointe, France
Dishes: 12
Menu
Full menu with pictures, prices and categories.
Address
Le 505 Avenue 505 avenue des Terres Noires, 81370...
Phone
+33563338680
+33954337255
Reservation
Reservation request for Le 505 Avenue.

Menu

The menu of Le 505 Avenue from Saint-Sulpice-la-Pointe comprises about 12 different dishes and drinks. On average you pay about $12.5 for a dish / drink.

Last update: 16.09.2024

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Feedback

★ 4.2 / 5 from 1076 reviews

What Keith Cummings dislikes about Le 505 Avenue:
I'm here at 1:00. 13h45 no one came to see us we even order more fries more bread forced to take the bread on the other tables I order a pink magret and I am served a saignant and cracked magret served with a green salad from a very disappointed plastic bag! View all feedback.

schneider-alf
Alf 20.11.2017 - 11:56

We arrived at 8 a.m. to 1 p.m. and unlike what was put, we had a lot of food! The plates are well-stocked, the service is fast and the desserts at will have finished feasting for a very correct price, I recommend!

keith-cummings-3
Keith 20.11.2017 - 11:56

I'm here at 1:00. 13h45 no one came to see us we even order more fries more bread forced to take the bread on the other tables I order a pink magret and I am served a saignant and cracked magret served with a green salad from a very disappointed plastic bag!

sbeatty-4
Johanna 20.11.2017 - 11:56

We were very welcome. we have taken a menu at 15 euros (flat entrance and dessert) . cooked products are fresh and fries houses !! The kitchen is chichi-free but very good. we recommend this address

carolina-echevarria
Carolina 20.11.2017 - 11:56

In the framework of the work: formula at 15€ (buffet in the Dessert buffet day). Simple but well made kitchen. The 2 buffets are very well as the dish of the day.Knows very well for the workers and the workers at noon.Redo, as part of the work, if I am close.

stephane-louis-2
Stéphane 20.11.2017 - 11:56

Fresh products on the menu. a varied and clear map. admissions and desserts at will. The main dish is well topped. very good atmosphere in this restaurant. the chef cuisto is also a catererer. The room can turn into a dance hall.

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