Le Duverger - Saint-Paul-de-Varax

French, Fish, Desserts
01240 Saint-Paul-de-Varax, France
Address
Le Duverger 01240 Saint-Paul-de-Varax, France
Phone
+33474425197
Reservation
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Menu

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Last update: 28.08.2023

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★ 2.8 / 5 from 249 reviews

Was The Febbers at Le Duverger a mag?
We had lunch here one Saturday and were very pleasantly surprised. Having visited earlier in the week for a beer the bar look a bit deserted but when we arrived for lunch on Saturday it was a different matter, packed with locals and the few tourists braving the early season weather. We had a lovely meal but could not bring ourselves to have the Frogs Legs which are a local delicacy. View all feedback.

What YSTtravel dislikes about Le Duverger:
We drove almost 2 hours to reach this place, took the menu 34 euro, amuse bouche taste like smoked fish smash (was not explained), foie gras for starter which is fine, after a long waiting we got our frogs, I'm disappointed they cook with lots of butter, garlic and parsley, those small frog legs soaked in butter liquid which is so greasy. And then long waiting for the dessert. I can understand you have lots of guests... View all feedback.

hansbergmans
HansBergmans 28.08.2023 - 07:39

Thus is a great restaurant, an unexpected experience in this wuiet village. Excellent food, good wine, friendly and accurate service. Everything you would hope for in a quality restaurant.

the-795
The 28.08.2023 - 07:39

We had lunch here one Saturday and were very pleasantly surprised. Having visited earlier in the week for a beer the bar look a bit deserted but when we arrived for lunch on Saturday it was a different matter, packed with locals and the few tourists braving the early season weather. We had a lovely meal but could not bring ourselves to have the Frogs Legs which are a local delicacy.

ysttravel
YSTtravel 28.08.2023 - 07:39

We drove almost 2 hours to reach this place, took the menu 34 euro, amuse bouche taste like smoked fish smash (was not explained), foie gras for starter which is fine, after a long waiting we got our frogs, I'm disappointed they cook with lots of butter, garlic and parsley, those small frog legs soaked in butter liquid which is so greasy. And then long waiting for the dessert. I can understand you have lots of guests, but during our waiting there are no one care about our table and explain how long have to wait. Doesn't worth to drive there, will not visit again.

We drove almost 2 hours to reach this place, took the menu 34 euro, amuse bouche taste like smoked fish smash (was not explained), foie gras for starter which is fine, after a long waiting we got our frogs, I'm disappointed they cook with lots of butter, garlic and parsley, those small frog legs soaked in butter liquid which is so greasy. And then long waiting for the dessert. I can understand you have lots of guests, but during our waiting there are no one care about our table and explain how long have to wait. Doesn't worth to drive there, will not visit again.

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