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Based on the average evaluation of 3.5 for the Le Passage 28, one can assume that it has satisfied the majority of its guests.
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This place is adorable! Charming, quaint space, the food is wonderful!!_I would definitely recommend the Pot eu feu! So delicious!_There might be a bit of
Best meal I had in Paris! A wonderful surprise and Vincent the owner was amazing and so informative. I usually hate soufflé, but this one was out standing!
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The Le Passage 28 from Rueil-Malmaison offers different scrumptious steak dishes.
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Suggested nearby restaurants.
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Paris (near Rueil-Malmaison), 13 Rue Quincampoix, 75003 Paris, France, French Republic
"A good coffin and service, the dishes are succulent"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Vanves (near Rueil-Malmaison), 6 Rue Louis Blanc, Vanves I-92170, France
"Great welcome. Informed advice. Very good products. Excellent price."
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Nanterre (near Rueil-Malmaison), 240 Rue Paul Vaillant Couturier, Nanterre I-92000, France
"First and certainly not the last excellent I recommend thank you again Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Boulogne-Billancourt (near Rueil-Malmaison), 30-32 Avenue Pierre Lefaucheux, Boulogne-Billancourt I-92100, France
"Nice restaurant. The menu is varied but especially the products are of quality and deliciously cooked. An Italian worthy of that name. Just a little dish, a little crazy. Sometimes very pleasant, sometimes less... but a good address."
4.8
Menu
4.8
Menu
City: Versailles (near Rueil-Malmaison), 9 Rue Des 2 Portes, 78000 Versailles, Yvelines, France
"Excellent Portuguese restaurant, in a very warm and intimate setting, cozy atmosphere, net Smoked and purée of chick peas, and gamba skewers and bar net accompanied by small vegetables and its potato purée, When with desserts: Grandiose, all my congratulations to the cookers for this quality food, Farofias eggs in Portuguese ice cream, succulent A faultless one, you represent very well the gastronomy of this great nation of Portugal"
Last update: 25.03.2024