Le petit venise - Ris-Orangis

A classic pizzeria with a very friendly welcome and a neat service. possibility to eat on the terrace when the weather allows, excellent value for money and fas... read more A classic pizzeria with a very friendly welcome and a neat service. possibility to eat on the terrace when the weather allows, excellent value for money and fast service.

Service too arrive at 12h party 14h45 very medium magnetizing no un advisedgratin small pizza very soft in read more Service too arrive at 12h party 14h45 very medium magnetizing no un advisedgratin small pizza very soft in

Whether we're with family, alone or between colleagues, it's the address to remember. Of course, their strong point is the value of their pizzas (the size of pi... read more Whether we're with family, alone or between colleagues, it's the address to remember. Of course, their strong point is the value of their pizzas (the size of pizza in the child menu). It is better to prefer a scalope (perfect, tender, increasingly rare) than more random calamars. This restaurant is generous, both by their kindness, their smile and their flexibility. we are like home, especially on the terrace, with the taste in addition!

Reasonable price, friendly service, generous in quantity but very good quality in withdrawal (pasta dishes and dessert) and ordinary decor.Good for a quick lunc... read more Reasonable price, friendly service, generous in quantity but very good quality in withdrawal (pasta dishes and dessert) and ordinary decor.Good for a quick lunch or to troubleshoot. accept the big groups too.

Finally a restaurant where you can eat without brouha or assuring music (there is a big screen TV in one of the rooms but with teletext). The frame is bright an... read more Finally a restaurant where you can eat without brouha or assuring music (there is a big screen TV in one of the rooms but with teletext). The frame is bright and pleasant, the friendly server, the service rather fast. The Italian salad is copied with quality ingredients (the mozarella is soft). On the other hand, it is almost not seasoned, except for a lack of olive oil. The pizza with 3 hams bears its name badly: it consists of slices of charcuterie (mortadelle, salami, coppa) and an egg. No vegetable. positive point: the dough is crispy and has the good taste of cooking with wood fire. The prices are reasonable.Maybe we made a bad choice for this first try a little disappointing on the kitchen side.