Reserve now

Feedback

The average rating of 4.1 shows that the customers have been very satisfied with the Padaria Ribeiro so far.

Google
4.1 ★ from 1603 reviews
alexandra-paulo-1
18.05.2024 - 23:44

Recordo me de nas Visitas guiadas pela Cidade Invicta, orientadas pelos ilustres historiadores Júlio Couto, Hélder Pacheco, e Germano Silva, ao chegarmos a este...

read more
sergio-perez-school9
18.05.2024 - 23:44

Eles têm uma variedade muito grande de massas e as que experimentei são muito boas. O serviço na esplanada é um pouco lento mas porque estava bastante movimenta...

read more
Tripadvisor
4.0 ★ from 388 reviews
Restaurantguru
3.9 ★ from 2516 reviews
GastroRanking-PT
3.3 ★ from 217 reviews
INT Restaurants
4.1 ★ from 2806 reviews
You need to register or login to leave feedback.

Full Menu

The joint offers the most diverse meat dishes for every taste and for every occasion, also provides you a variety of juicy meat dishes at the restaurant.

The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The list of dishes is supplemented by dishes and ingredients that guests have commendably mentioned but were possibly not yet recorded.

More information

Suggested nearby restaurants.

4.9
Menu
Online table booking
Open Now
4.9
Menu
Online table booking
Open Now
City: Porto (near RIO BOM), Rua Loureiro 69, 4000-328, Porto, Portugal
"We went to Rafa's wine bar with a group of 6 who have all done dozens of tastings throughout California. This was the most informative and eye-opening explanation of how to appreciate wine we've ever had. Rafa broke things down very simply and in a fun relaxed atmosphere. Highly recommend."
5
Menu
Online table booking
Open Now
5
Menu
Online table booking
Open Now
City: Porto (near RIO BOM), Rua Do Almada, 151 A, 4050-037, Porto, Portugal
"Tasco was one of our favorite restaurants. Does well on all counts, but is surprisingly expensive, something that folks should know before making reservations. If cost is not an issue, book now and enjoy."
4.8
Menu
Online table booking
Open Now
4.8
Menu
Online table booking
Open Now
City: Porto (near RIO BOM), R. Do Duque De Loulé 185/187, 4000-325, Porto, Portugal
Terrace, Visa, Cocktails, Outdoor Smoking Area
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Matosinhos (near RIO BOM), R. Roberto Ivens 547, Matosinhos 4450-254, Portugal
If you're desiring some spicy South American cuisine, you've come to the right place: exquisite dishes, prepared with fish, seafood, and meat, though corn, beans, and potatoes are also in the menu, the restaurant provides however also meals typical for Europe. Finally, the tastiest national dishes from Portugal can also be found on the menu card - this includes not only the diverse fish dishes; the presentation is also part of the experience, offering a colorful arrangement on the plate, there are also fine vegetarian menus in the menu.
4.8
Menu
Online table booking
Open Now
4.8
Menu
Online table booking
Open Now
City: Porto (near RIO BOM), Rua De Entreparedes 40, Porto 4000-197, Portugal
"We were blind pages when we arrived, and we are told that we did not choose the blind emotion menu, which is what we booked a month in advance. Apparently, the Fork site does not allow any specification of the experience they are looking for. at the arrival we sat in the gastrobar. at this time only a few more were served. we asked if they would allow us to still have the emotion menu, but they said that would not be possible because they needed 24h note. they then told us that this happened many times and they complained at fork, but nothing could be done. how would it be to change the restaurant description only to include the problem and recommend that the patrons call to specify what they are looking for. the menu was not inspired, but I have to admit that eating was delicious. also the drinks lacked an aspekt of cocktails. only the bases were present and even they were either saccharine sweet or tasteless. the experience was not special, the atmosphere was sedate and forgotten. it seems that the property is blind to what today's restaurant goers are looking for in a culinary experience."
Last update: 18.05.2024