This restaurant is permanently closed.

Galanga Bistro Thai - Outremont

Thai, Soup, Seafood
1231 Avenue LajoieQC H2V 1P2, Outremont, Canada
Dishes: 58
Menu
Full menu with pictures, prices and categories.
Address
Galanga Bistro Thai 1231 Avenue LajoieQC H2V 1P2, Outrem...
Phone
(+1)4383813289

Menu

On this site, you will find the complete menu of Galanga Bistro Thai from Outremont. Currently, there are 58 dishes and drinks available.

Last update: 14.06.2024
  • Plats Principaux

    Kaow Soi Nua
    Kaow Soi Nua
    Kaow Horm
    Kaow Horm
    Pla Phad Khing Pla
    Pla Phad Khing Pla
  • Les Boissons Chaudes

    Thé Au Jasmin Ou Thé Vert
    Thé Au Jasmin Ou Thé Vert
    Thé Vert Au Concombre Et Citronelle
    Thé Vert Au Concombre Et Citronelle
  • Hors-D'oeuvres

    Thod Man Koog
    Thod Man Koog

Images

Galanga Bistro Thai food Galanga Bistro Thai food Galanga Bistro Thai food Galanga Bistro Thai food Galanga Bistro Thai food Galanga Bistro Thai food

Feedback

★ 4.2 / 5 from 30 reviews

Was User at Galanga Bistro Thai a mag?
Second visit to Galanga. My wife who loves spicy food always enjoys so much the menu as the chef will torque the level of spiciness to match her taste. Menu is simple. Ingredients are fresh and recipes are authentic. Pricing is more than acceptable. Will come back View all feedback.

Excellent quality of food. Good products, quiet location, and very good service. The best Thai restaurant in Montreal

Excellent food. The service was amazing and the meal came fast

Terrific Tom Yom soup and a wonderful green curry. I Hope you like spice! Great spot in Outremont on Lajoie that I will return to

Second visit to Galanga. My wife who loves spicy food always enjoys so much the menu as the chef will torque the level of spiciness to match her taste. Menu is simple. Ingredients are fresh and recipes are authentic. Pricing is more than acceptable. Will come back

Small, cozy place in Outremont. I think the music doesn't really go with the whole Thai ambiance. Tom yum soups are really good. Main dishes we tried were lamb, salmon, scallops, duck and chicken: we chose a slightly spicy. Instead of putting lychee here and there, I think the main dishes could use bit of depth with other thai spices or herbs that are not necessarily chili or cayenne. Not just my personal opinion, the whole group agreed on this

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