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Contribute FeedbackThe restaurant offers a diverse menu with options ranging from vegan dishes for breakfast to delightful seafood and meat dishes for dinner. Customers praised the delicious food and exceptional service, with special mentions of a complimentary dessert and attentive staff. Alongside the tasty cocktails and fresh seafood offerings, the stunning views of the beach make for a perfect dining experience. The ambiance of the restaurant, combined with the high-quality food and service, make it a must-visit spot for anyone looking for a memorable dining experience.
I came to Bathers Pavilion using Dimmis 50% off deal for their 3 course meal. Located just next to Balmoral beach, the venue at Bathers has it all. Sea views, themed decors and spacious cushioned chairs. The food at bathers also didn't disappoint the seafood were all cooked to perfection and the desserts were beautifully presented. However, the flavouring of some of their dishes could be improved on, for example the sesame oil seasoning on the tuna tartare was way too overpowering. Also, their service did not live up to the standard of their venue. The waiter who served us was unenthusiastic and did not properly explain our dishes to us when served. <br/ <br/ Although I loved my dining experience at Bathers, I probably would not come back without the 50% off Dimmi deal. $110 for a 3 course lunch is just too steep for me and I believe I can eat better food in Sydney at that price point. <br/ <br/ RECOMMENDED DISHES <br/ For starters: Oysters (They serve 8 fresh Sydney rock oysters as starters so worth it! <br/ For main: Poached Murray cod with squid linguine, squid ink crumble, cauliflower and dashi (This was favourite dish of the day. The flavours of the different components just complements each other so well and the dish was also visually stunning. <br/ For dessert: Raspberry and vanilla petits gateaux pistachio, rose petal ice cream, strawberry jus (That rose petal ice cream though, mhm so good. <br/ <br/ RATING <br/ Food: 4/5 <br/ Venue: 5/5<br/ Service: 3/5
To breakfast they have only a vegan dish, sticky brown rice with mango and cocose cream. I couldn't even eat half. would not go back there. for the price it was really not worth it.
Once they ask for the vegan menu, they will be really thrilled. this is an end vegan. the polnta is my favourite dish. I love diversity. my two comments would be that they do not identify vegan wee and I find this so frustrating in many restaurants. they also have a very inspiring dessert, something I always want and think is so easy to deliver. I would have loved a salted karamell kokosnusseis over the crumb every day.
The staff were welcoming and friendly. Not an extensive menu but quality with what was on offer. There was a long wait between entree and main though
Every thing was wonderful absolutely beautiful evening we had as expected.
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