Mill Valley Kitchen - St. Louis Park

Here you can find the menu of Mill Valley Kitchen in St. Louis Park. At the moment, there are 37 menus and drinks on the food list. You can inquire about seasonal or weekly deals via phone.

What Oscar Schneider likes about Mill Valley Kitchen:
Everyone and everything was superb. Coming from Florida we?ve missed well executed seafood which is rare in the cities. The sea bass was divine. Tom, our waiter, was a master at recommendations and knew my palette better than myself. Highly recommend. This will be our new go to for fresh dishes. read more.

The restaurant is accessible and can therefore also be used with a wheelchair or physical disabilities, Depending on the weather, you can also sit outside and have something.

What Fredy Mayert doesn't like about Mill Valley Kitchen:
Good ambience for a business dinner. The menu was limited and honest, not very exciting. I got the smoked chicken sandwich and had a great view of the kitchen and my sandwich sat well 15 minutes before me. My business partner had ordered a salad, so I'm not sure why the delay. The sandwich was okay, not great. read more.

If you're hungry some spicy South American gastronomy, you're in the right place: delightful meals, prepared with fish, sea creatures, and meat, but also corn, beans, and potatoes are on the menu, For a snack in between, the tasty sandwiches, small salads, and other snacks are suitable. Most dishes are prepared in a short time for you and served, Customers can enjoy the dishes from restaurant through a catering service at home or at the festival.