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Contribute Feedback Was User at Café L'Evêché a mag?
As a student two centuries ago, I used to visit L 'Evèch ' as we called it at least twice a week. Medieval-looking wall frescoes might persuade you that the place has been here as long as the nearby Cathedral, but in reality opened in 1952. Now it has become a highlight for fondue though crazy statistics point out that the world 's largest cheese producer is nowhere else than... the United States, ahead of Germany an... View all feedback.
What Roberto Marciano dislikes about Café L'Evêché:
We took the good moitiè-moitiè fondue, served with bread and a characteristic fork, a shame about the pieces of garlic found on the bottom which were not easily identifiable. To take it there must be at least two of you (I don't understand why if you consider that it is served in a small pan and therefore easily divisible) but I think everyone does this! Prices a little higher than average View all feedback.
Die Qualität stimmt, die Inneneinrichtung ist sehr einfach gehalten, der Innenhof ist herrlich gemütlich, der Service sehr freundlich! Immer wieder gerne
Just great! We went there without a reservation on Sunday and we were lucky because they were filled very quickly. Amazing staff! Carlos is well seasoned waiter who knows what he does..very funny, extremely professional and entertaining, although you can say that Lads are exhausted after the weekend. We had truffle fondue and beer. ..and it was DELICIOUS!! Then Armagnac was nice...After dinner staff gave us comp Shot and Landi, Barman, was a brilliant host chat in several languages. He has artifacts from all over the world... it was great. I cannot praise this institution enough, especially because the staff, but eating delicious and very decent portions for a reasonable price. It's NOT when you do it in LAUSANNE!
I was aiming for a good place to eat a typical fondue and this place left me fully satisfied. As soon as you enter you can understand that you are in the right place from the great smell that fills the restaurant.
Restaurant with a very warm atmosphere. The fondues are delicious. A must in Lausanne. Thanks to Carlos, very welcoming and very friendly.
Very nice atmosphere. Very good choice of fondues
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