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Contribute FeedbackBobby Flay's seafood restaurant in Vegas receives mixed reviews. While some diners were very impressed with the attentive service and delicious food, others felt the experience fell short of expectations. Highlights included the spicy tuna rolls, fried chicken, and unique menu options. Some diners found the portions small for the price, while others praised the Latin/Asian fusion concept. Overall, the restaurant seemed to deliver on flavorful dishes and good service, but fell short on consistency. Despite some drawbacks, most diners expressed a desire to return for another meal.
Everything was amazing! I loved that it was tapas style. The servers knew what to recommend and there were no disappointments
The BEST Tuna Tartar, we have ever had, the Grilled Octopus, is a MUST, the Tuna Cerviche was Awesome, very different and Unique, But the BEST OF BEST was the Black Squid Noodles, OMG to Die for!! We shared all of these and had NO room for dessert, Darn!!! Next time in Vegas this WILL be First stop then on to Mesa Grill, for the Rabbit!!
Bobby Flay has done a great job with this restaurant concept. The LatinAsian fusion provides a fun and flavorful menu. Lots of unexpected options and combinations. We ate about a dozen dishes and they were all excellent. As usual the staff was well trained and personable. We all loved the experience
Was very nice and you could wear casually. the prices were good because the parts were on the small side, but what we ordered was excellent. my wife could treat the spicy heat, but mine stayed for one. the service was top notch. all in all, I would go back.
Everything was amazing! I loved it was tapas style. the server knew what to recommend and there were no disappointments.
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