Stiftsscheuer · Erste Kirchheimer Gasthausbrauerei

#15 - Fast Food - Kirchheim unter Teck, #36 - Asiatic - Kirchheim unter Teck, Hotels
Widerholtstraße 6, 73230, Kirchheim unter Teck, Germany
Dishes: 4
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Full menu with pictures, prices and categories.
Address
Stiftsscheuer · Erst... Widerholtstraße 6, 73230, Kirchheim...
Phone
+497021736154
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Menu

On this webpage, you will find the complete menu of Stiftsscheuer · Erste Kirchheimer Gasthausbrauerei from Kirchheim unter Teck. Currently, there are 4 menus and drinks available.

Last update: 17.04.2025

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★ 4.4 / 5 from 568 reviews

Was Hüseyin Jordan at Stiftsscheuer · Erste Kirchheimer Gasthausbrauerei a mag?
alone, if you stand in front of the old department store next to the torbogen, the pencil shovel is simply inviting.The high expectations were 100% fulfilled. we were to eat 5 and can recommend the bratkartoffeln with mirror and salat, as well as the cheese kittens of hearts!All 5 were very enthusiastic!Also the redblonde has successfully deleted our peerdurst!I can recommend the pencil shivers from whole heart! View all feedback.

jordan-huseyin
Hüseyin 15.01.2018 - 16:21

Alone, if you stand in front of the old department store next to the torbogen, the pencil shovel is simply inviting.The high expectations were 100% fulfilled. we were to eat 5 and can recommend the bratkartoffeln with mirror and salat, as well as the cheese kittens of hearts!All 5 were very enthusiastic!Also the redblonde has successfully deleted our peerdurst!I can recommend the pencil shivers from whole heart!

xaver28
Xaver 15.01.2018 - 16:21

Beer sample in larger group brought the hobby beer brewers and chefs into real hardships. beer good. eat more home cooking. service absolutely dilettan.

carpe-2
carpe 29.07.2023 - 00:55

Conclusion – for fast readers in advance For beer drinkers and friends of deft, natural home cooking a special Eldorado. You don't get past it here. It wasn't the last time. Location The Widerholtstrasse is named after Conradt Againstholdt, the Obervogt (1650 – 1667 of the office Kirchheim (command of the fortress Hohentwiel in the Thirty Years War is today the insider meeting of Kirchheim. In the narrowest space you will find the pen shrines, the joyhouse and the wonder. History Until the fall of 2003, today's cultural monument from the 18th century was in deep thorny sleep until the city fathers dawned that one could live this beautiful corner in the city's traffic-paced zone but how to finance? In January 2005 the real estate fund Stiftsscheuer Kirchheim Teck GmbH Co.KG was launched. With the enticing offer (excerpt from the then information sheet · » 0.4 p.m. of cash benefit corresponds to an annual interest rate of 4.8%. · » 0.5 p.m. of natural products, i.e. self brewed beer! So 6 liters of beer and share. · with tax relief, i.e. 10% interest rate quickly found 114 investors who had the required sum of 400 T€, so that the fund could already be closed on 13.05.2005. The initiator of the whole Michael Attinger today's prestigious, brewmaster and cook in personal union, a small universal genius. As he crediblely assured me, 16 hours of working time a day are not rare. The economy (4* The rustic work also decorates the inner walls. It dominates copper, oak and beech. Garlands of dried hops swell on copper troughs along the ceiling. The walls decorated with old advertising boards of various provenances. On the exposed bars a considerable collection of beer eggs. Shortly a pub with character. Accesses, rooms and toilets are equipped for disabled persons. The special brewhouse (5* In its copper brewery, it can brew 350 liters of beer per brew. He broke only four different varieties of slenders according to old fathers' custom, but one as delicious as the other and top fresh. In part, he even uses hops from his own hop garden. The exclusivity takes place only in the own brewhouse and in restaurants of the participants. The beers are always fresh and without chemical additives. For example, the following beers are offered: · Rotblondes a finely chopped pilsner with red gold color · Bright yeast wheat also called cellar mule · Dunkles Export · Stout – similar to Irish Guiness The kitchen and my food (4,0*) The offer is approx. 10 different dishes, which are attached to the dividing wall to the kitchen in large font on DIN A 4 sheets. The foods, very grounded home cooking at high quality level at very moderate prices. My decision was on · Beer meat with homemade latency and salad €12.50 A delicious goulash, perfectly tasted with beer, without this overtoning the meat taste. A very noble flavor enhancer. In addition, there were real homemade eggs of late zle from the “sweet boob” (traditional late zlepress and mixed salad on real sponge potato salad. · A half red-blonde from the barrel, wonderfully gifted with red gold color (3.80 € rounded off the whole. Heart what you desire more. And now to the crux of evaluation. How do you assess that? The delicious beer is worth 5*. For the simple but handcrafted excellent cuisine I like to give 4*. The disabled guest room and the toilets are clean and make a well-maintained impression (4*

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