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The average review for Burgenlandhof is 4, which means that the visitors have a very high opinion of this place.
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Tolles Lokal, nette Gäste! Hat Spass gemacht
Wir waren schon öfter Gast und immer sehr zufrieden. Das Essen ist sehr, sehr gut, der Wirt und das Personal freundlich und sehr nett. Wir haben uns rundherum w...
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Reservations can be made at this eatery by phone, telephone number: (+43)3329453410, or use our online reservation option to quickly reserve a table.
You might be able to order dishes on the homepage of the establishment burgenlandhof.at.
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Suggested nearby restaurants.
4.3
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4.3
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City: Jennersdorf, Henndorf Therme 30, 8380 Jennersdorf, Austria
Takeout, Seating, Television, Highchairs Available
4.5
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4.5
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City: Bad Gleichenberg (near Jennersdorf), Bad Gleichenberg 68, Bad Gleichenberg, Austria
"Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4"
4.6
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4.6
Menu
Online table booking
City: Bad Gleichenberg (near Jennersdorf), Bairisch Kölldorf 176, Bad Gleichenberg, Austria
On this website, you can find the complete menu of Buschenschank Seidl Poidl from Bad Gleichenberg. Currently, there are 5 menus and drinks available. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.
4.3
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4.3
Menu
Online table booking
City: Trautmannsdorf in Oststeiermark (near Jennersdorf), Trautmannsdorf 6, Trautmannsdorf In Oststeiermark, Austria, Trautmannsdorf in Oststeiermark
"The place where the restaurant is located is small and very pretty, the restaurant inside is as far as I saw native. We were greeted right away and since the weather was nice, they had covered the garden for us. First there was a home made vermouth and a strawberry rose Bellini as an aperitif. The cover was a butter with chive oil, radishes, game spread and cress. As a greeting from the kitchen there was a foamy celery soup there must have been mushrooms, almonds and a dried tomato I will dream of this soup for a long time it was so excellent. Then came a zucchini roll with trout and finally, as a main course, a summer buck with truffled potato gratin. The desserts were a gin tonic and a blue sheep And when we said goodbye, there were chocolates with lychee cream and a strudel dough with a pumpkin seed cream the strudel with this pumpkin seed cream... wonderful just fantastically good. The staff was a bit friendly the siblings Rauch's top performance! I take my hat off and would love to come back."
Last update: 27.12.2023