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The average rating of 5 shows that the restaurant is one of the favorites of all its guests.

Tripadvisor

5.0 ★ from 50 reviews
stokerlady
21.12.2023 - 12:38

Had lunch here a few days ago with friends. We were given a lovely warm welcome, coats taken and shown to our table. Great choice of food, with full explanation...

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colin-j-rabbit699
21.12.2023 - 12:38

Had a very nice lunch at this cozy and spotlessly clean restaurant. Pumpkin soup and Salmon fish cake starters were particularly tasty. Very good value for mone...

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GastroRanking-UK

5.0 ★ from 46 reviews
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Full Menu

The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a selection of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been commendably highlighted by customers, even if these have not yet been entered.

If you hunger for meals with meat, our restaurant provides you with a great assortment, the visitors can have a warm and spicy soup enjoy - either as a starter or as a main course. Naturally, Friars Training also has a comprehensive diversity of spicy meat meals on the menu.

The menu card of the restaurant is also suitable for vegetarians, as there are dishes that completely abstain from meat.

The restaurant has a good selection of alcoholic drinks.

More information

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"I've been in quite a few times over the past few years, not *very* frequently, but if I happen to be passing and feeling a bit peckish, or in the mood for ice cream I'll pop in. It's the kind of local cafe where you know that the food will be delicious every single time. Today, I dropped in for a spot of lunch with my brother, it was a Tuesday afternoon so it wasn't too busy. I had an apple and bacon pancake; the bacon was nice and crisp, and coupled with slightly sweet and tart apple, it makes for a really great combo! He had chicken, chorizo, ham and cheese which he thoroughly enjoyed too. I particularly like the fact that the owner is a Dutch lady who really takes care to ensure that your dining experience has touches of authentic Netherlands flavour, from the massive bottles of real stroop on the tables, to the poffertjes pan hanging on the wall. Speaking of which, the building itself is pretty small, so it's no surprise that they'd decided to build a conservatory to extend the seating at the back. I'm kicking myself for forgetting to photograph it, but the conservatory frame is made with traditional wooden joinery which serves to further enhance the utterly charming and cosy atmosphere. We finished off with their homemade ice cream, probably the star feature of this cafe. The selection of flavours tends to be very eclectic and interesting, a bright orange Sea Buckthorn flavour, and a purple/pink Dragon fruit flavour caught our eye. We had tasters, and both were delicious, but evidently we weren't feeling fruity as I plumped for a Stroopwaffel flavour and my brother chose hazelnut. Mine was a classic vanilla base with real chunks of stroopwaffel mixed through. Whilst delicious, I wished there was a stronger ribbon of cinnamon caramel running through, not necessarily more waffle, just a stronger flavour so that it can really stand out against the vanilla. The hazelnut ice cream on the other hand was completely flawless, the flavour was deep, rich, nutty and not overly sweet. So... highly recommended."
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Last update: 21.12.2023