Backstreet Blues Chop House and Oyster Bar

The menu of Backstreet Blues Chop House and Oyster Bar from Gainesville comprises about 163 different dishes and drinks. On average you pay about $18.7 for a dish / drink.

Indulge in a culinary experience like no other at our restaurant in Gainesville, FL. We proudly serve farm-to-table USDA Prime Beef from the Quincey Cattle Company, offering a selection of mouthwatering cuts including our signature Tomahawk Ribeye, Filet, New York Strip, Ribeye, Smoked Prime Rib, Duroc Pork, and New Zealand Lamb Chops. Complement your meal with wines from around the world. Feast on the freshest Oysters imported daily from across the United States. Choose from Rockefeller, Steamed, Raw, or Broiled options, served with our scampi butter or Tableside Smoked preparation. Our restaurant boasts the best selection of raw Oysters in Gainesville. Savor the flavors of the Gulf with our daily selection of fresh fish, including Shrimp Scampi, Chilean Sea Bass, Crab Cakes, Wild Atlantic Salmon, and Cioppino. Delight in the finest seafood offerings in Gainesville, Florida!.

Overall, the restaurant has a lovely view and is perfect for breakfast with friendly and accommodating staff. However, some guests were disappointed with the food quality and service. There were issues with unavailable entrees, overcooked steaks, and tasteless side dishes. On the other hand, the crab cakes and oyster selection received high praise, as did the Sunday Brunch. The upscale ambience and outstanding service were highlighted, making it a nice alternative to other restaurants in the area. While there were some hiccups with certain dishes and service, the restaurant did offer to make amends in some cases, such as providing gift certificates for future visits. Ultimately, the experience seemed to vary depending on individual visits, but the potential for a good meal and atmosphere was evident.