La Table des Gourmands - Fleurance

French, Coffee, Fish
34 avenue Charles de Gaulle, 32500 Fleurance, France
Dishes: 5
La Table des Gourman... menu
Full menu with prices & pictures
Address
La Table des Gourman... 34 avenue Charles de Gaulle, 32500 F...
La Table des Gourman... phone
+33562709789

Menu

A complete menu of La Table des Gourmands from Fleurance featuring all 5 dishes and drinks can be found here on the menu.

Last update: 11.11.2023

Feedback

★ 3.7 / 5 from 3 reviews

Was Christophe Charpentier at La Table des Gourmands a mag?
The a la carte menu is a change from the usual fare but the ordinary menu was a choice between braised duck (confit) or duck breast (magret). There were some interesting dishes including fish and seafood on the a la carte. Service was friendly and efficient. View all feedback.

What Suzanne Ledoux dislikes about La Table des Gourmands:
Nice looking, clean and bright. Service was good. We had tapas from the menu...lots of food, most of it disappointing. The food from the "meals" meme looked better as we saw it served to other guests...will try next time and report again. View all feedback.

christophe91
Christophe 20.11.2017 - 12:22

The a la carte menu is a change from the usual fare but the ordinary menu was a choice between braised duck (confit) or duck breast (magret). There were some interesting dishes including fish and seafood on the a la carte. Service was friendly and efficient.

sledoux
Suzanne 20.11.2017 - 12:22

Nice looking, clean and bright. Service was good. We had tapas from the menu...lots of food, most of it disappointing. The food from the "meals" meme looked better as we saw it served to other guests...will try next time and report again.

cchevallier
Diane 20.11.2017 - 12:22

Pleased to visit La Table so soon after opening for the first time in July 2015. Clean and bright decor and lovely overall ambience on the main entrance floor. Seasonal menu was acceptable if not exciting (although good value) but the fish lovers in our party could not fail to be impressed. Unusually for the region there was a choice of fish including 2 or 3 whole cooked fish dishes as well as salmon tartare. If this is a consistent offering, La Table could gain an excellent reputation as that rare creature in this region, a good fish restaurant. At 35€ a head for 3 courses including wine and coffee and no pressure to leave, it was a lovely and good value lunch with friends. With plans to remain open throughout the year, this might become a regular destination for us.

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