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Contribute Feedback Was Kianna Abshire at Espadon a mag?
The unbeatable meat at exactly the right time, the very good toppings and the excellent service, expensive, but it's worth it, you just have to be careful with the recommendations, because if you ask for everything they offer, the account increases considerably View all feedback.
What Sylvester Sauer dislikes about Espadon:
The food was disgusting, we returned 6 out of 7 appetizers that were served to us. The poor quality meat is poorly cooked and has a bad taste. They calculated every last cent of the bill. Shame should give them the lousy customer service and the lousy quality of the food with the years they have on the market !!!!! I will never return and I would not recommend it to my worst enemy. Expensive and lousy in every way View all feedback.
Excellent food as always, except that on holidays not everyone takes control, goes crazy, doesn't respect reservations and loses the concept of an exclusive restaurant and you have to hunt tables like fast food,
Rincon Argentino Santa Fe combines the best beef in western Mexico City with the best service. The quality of the food is the hallmark and the excellent service is the hallmark.
The guts are delicious, the best cut. Very good service, always attentive to every need.
This restaurant serves the finest quality meat cooked to perfection. It may be expensive, but it is definitely worth the price.
Very good food, very personal attention and a very pleasant place. Highly recommended in the Santa Fe area
Full Menu
Pizza
Second Course
Seafood Entrees
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Fish Dishes
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