Trattoria Roma - Columbus
Menu
The menu of Trattoria Roma from Columbus contains about 211 different dishes and drinks. On average you pay about $35.4 for a dish / drink.
The restaurant received a variety of feedback. Some customers had minor complaints about the service and food temperature, but noted that these issues wouldn't deter them from returning. Another reviewer was disappointed with the slow service and incorrect food items, while others praised the friendly atmosphere, generous portions, and gluten-free options. The quality of the food and service received positive comments overall, with patrons enjoying the cozy ambiance and personalized service. The restaurant's patio was especially lauded for its ambiance and perfect for a summer night. Despite a few hiccups, many customers had a great experience and expressed a desire to return.
Alcoholic Drinks
$5.1Gefüllte Pasteten
Rotolo Di Pasta$16.3Tortellini
Tortellini Pizzaiola$22.4Digestivi - Digestifs
Wine
Non Alcoholic Drinks
Images
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Feedback
Was Keagan Heathcote at Trattoria Roma a mag?
Our family of 6 had a really fabulous dinner because we were lucky enough to have the private room. It was the perfect place for the last night of our vacation. We come back every year and don't eat dinner until the last evening of our trip at Tucci Benucch. It has become a family tradition. We love the breadsticks with delicious olive oil, the wine prices are reasonable and there are Italian wines on the list. The f... View all feedback.
What Jimm B dislikes about Trattoria Roma:
The pistachio cheese cake was amazing ,everything was delicious would rate a 4 out of 5 for service, they were very busy though ,would definitely go back sometime ,when in the area and try something different . Enjoyed the overall dining experience was excellent ,hope this helps anyone looking for a very good restaurant in Columbus area to try View all feedback.
The atmosphere is so classy, the whole sinatra vibe is just off the chainThe service is excellent.
I had dinner at Trattoria Roma for Dine Originals Restaurant Week today and I was pleasantly surprised with the experience.
We ordered the polenta, chicken cordon bleu, and the butterscotch creme brulee. I found the polenta to be a little greasy. The chicken cordon bleu was
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