Yellow Door Bistro - Calgary

Breakfast-brunch, Gluten Free, Canadian
119 12 Ave SW, Calgary, AB T2R 0G8, T2R1K7, Canada
Dishes: 121
Menu
Full menu with pictures, prices and categories.
Address
Yellow Door Bistro 119 12 Ave SW, Calgary, AB T2R 0G8,...
Phone
+14032069585
Reservation
Reservation request for Yellow Door Bistro.

Menu

A complete menu of Yellow Door Bistro from Calgary featuring all 121 menus and drinks can be found here on the menu.

The Yellow Door Bistro has received mixed reviews from customers, with some highlighting disappointing experiences such as small portions, poorly executed dishes, rushed service, and missing components in meals. However, others have praised the fantastic lobster pasta, friendly servers, and the value of the mussel api. The buffet option seems to be popular, although the a la carte menu has received positive feedback as well. Highlights include the tomato kimchi, perfectly cooked dishes like the medium rare steak, truffle-shaven tagiatelle carbonara, and the lamb loin with shank. Chef Duncan Ly's creations have been recognized for their taste and quality. Overall, the restaurant offers a variety of experiences and dishes, with excellent service and some standout menu items.

Last update: 22.07.2024

Images

Yellow Door Bistro inside Yellow Door Bistro inside Yellow Door Bistro food Yellow Door Bistro food Yellow Door Bistro food Yellow Door Bistro food Yellow Door Bistro food Yellow Door Bistro food Yellow Door Bistro food Yellow Door Bistro food

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★ 4 / 5 from 5023 reviews

Was User at Yellow Door Bistro a mag?
Opulence and imagination define the experience at The Yellow Door in Calgary. The dishes are richly flavorful, complex, and fulfilling, yet they don’t feel excessively extravagant. From the moment you arrive to the moment you leave, there is truly no other experience quite like it. View all feedback.

What Kelsey H dislikes about Yellow Door Bistro:
They screwed up my boyfriends brunch order. Brought the wrong item and gave him the choice to eat that or wait another 20 minutes for the right item. The waitress entered the wrong item, few apologies. Food was mediocre. Waited forever for food and service. Proceeded to charge us for the wrong item given. Then the waitress had the audacity to be pissed off with me when I never tipped her. My boyfriends family owns a... View all feedback.

meaghan-fraser
Meaghan 16.01.2024 - 22:43

We dined at Yellow Door for my birthday this past week and I can not sing my praises loud enough. A warm, stylish environment was the perfect back drop for a dining experience that started with bubbly and came to an end with amazing deserts and specialty coffees. Every little detail was well attended to and our server, Cory, catered his service to our group, giving some spot on cocktail suggestions as well as offering a wonderful wine pairing for my salmon entree (which was as delicious as it was beautiful). The menu had something for everyone in our group and flexibility when it came to some dietary restrictions for some guests. We will indeed be returning for another experience at Yellow Door Bistro!

melissa-larson-4
Melissa 16.01.2024 - 22:43

Anytime I want a great atmosphere, good service and delicious food this is the place that comes to mind. I've never had a bad experience. I recommend the 5 course Chefs choice. Always tasty and the element of surprise and creativity is well worth it.

barker-malinda
Barker 16.01.2024 - 22:43

My first time eating here. We had brunch on Sunday morning. Great service and a wide selections of fresh food. Fabulous delicious thank you so much.

lesley-qiu
Lesley 16.01.2024 - 22:43

Normally, I do not post any restaurant reviews on Facebook BUT the Yellow Door Bistro is truly exceptional enough to warrant one (I 'm more of a Zomato poster). Service was truly 5/5. Our waitress was very attentive and her knowledge of wines were astounding; she always made sure to fill up more if desired. Portions are on the smaller side, but the taste of our food was exquisite with the MOST PERFECT medium rare steak I 've had the pleasure of tasting in Calgary! Not to mention, the truffle-shaven tagiatelle carbonara was spectacular. The egg and cream never tasted too heavy and fatty, which is my main gripe with most 'carbonara ' dishes served. Of course, the tagiatelle was cooked al dente and the bacon was just right. The chefs certainly took utmost care in their cooking preparations as the quality of the food was excellent. I will be coming back here for sure. This is definitely a place for wine lovers to try out as well.

adam-sanvido
Adam 16.01.2024 - 22:43

This place is amazing from the mouth watering food to friendly staff. The spelt beet risotto was tasty. The scallops with pork belly were all cooked to perfection. The lamb loin with shank was my favourite. Everything everyone else had smelled delicious. Another homerun for Chef Duncan Ly

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