Au Fil du Temps from Brantôme Menu

What Guillaume Charrier likes about Au Fil du Temps:
Very nice place, as we love, which is quite rare! Five stars, six, seven... At the Fil du Temps, let's take advantage of this time... Everything is there: white tablecloths, fabric towels, wood fire in the fireplace ... Everything is impeccable: the charming welcome, the excellent service, the staff with small care ... And what to say of the plate: small salty or sweet sweet sweetness, map, proposal of the day, tradi... read more.

The place also offers the possibility to sit outside and eat in nice weather, And into the accessible spaces also come guests with wheelchairs or physical limitations.

What Timothée Aubry doesn't like about Au Fil du Temps:
We dined here as we were struggling to find any other venues open on a Sunday night. The waiting staff were very friendly and helpful. The food overall was average but not bad. The Escargots were especially nice. read more.

The extensive diversity of coffee and tea specialties greatly enhances the value of a visit to Au Fil du Temps, and you can look forward to typical scrumptious French cuisine. You can also relax at the bar after the meal (or during it) and enjoy a alcoholic or non-alcoholic drink, Also, the environment is of course significant, so the customers appreciate not only the tasty menus, but also the bistro as such love.

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The average evaluation of 3.9 shows that Au Fil du Temps so far has satisfied the majority of its customers.

manon-beduneau

20.11.2023 - 14:02

Beautiful and very warm frame with a very pleasant little road fire! Very charming staff! A delicious and comforting cuisine!

miryam-jean

20.11.2023 - 14:02

Very beautiful frame, classic without being old. Successful dishes even more appreciated by the kindness and attention of the staff. This restaurant reinforces...

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In Au Fil du Temps, guests will find a comprehensive diversity of varied dishes with chicken, and you can enjoy flavorful steaks that are freshly cooked in various ways. If that's still not enough, customers can follow an American trend and order a portion of fine chicken wings and enjoy them, the visitors have the opportunity to eat a hot and spicy soup - as a prelude to the meal or as a main course.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the menu also offers a assortment of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been commendably highlighted by visitors, even if these have not yet been recorded.

The eatery offers a good selection of alcoholic beverages.