Reviews


So that you don't dive unprepared into a new culinary adventure, Menulist has compiled all the evaluations for Cherrystones from all important websites, so you can get a transparent picture. So far there are 1726 evaluations found on 4 pages. On average, Cherrystones was rated 3.8. This means that the vast majority of its guests was satisfied with its service. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
3.8 out of 5
Very good | 1726 reviews

Reviews from various websites

All reviews for Cherrystones from all websites. The restaurant offers good food (3.8 stars) and is one of the best restaurants in Bar Harbor.

Menulist
4.8 ★ from 5 reviews
jwehner-1
17.04.2023 - 07:26

Had a great experience with lobster dinner. Excellent clam chowder and blueberry pie! The best place we had to eat in town!

hermann-alicia
17.04.2023 - 07:26

Awesome restaurant! The atmosphere is great, indoor outdoor seating as well as outdoor bar seating. Right on the main strip in Bar Harbor! The staff was extreme...

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reynold60
17.04.2023 - 07:26

Had a grear dinner here. There was no wait, we got seated right away. I got the lobster ravioli and my husband had a burger. The lobster ravioli was delicious!...

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tquitzon-library1346
17.04.2023 - 07:26

The absolutely best Maine blueberry cake I had on our trip. The damped shells were good, but not exceptional. Bonus points to sit on the veranda with the dog. T...

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alyce-skiles
17.04.2023 - 07:26

Best blueberry cake in Bar Harbour, we tried 5 restaurants (on our blueberry expedition) and this place was by far my favorite. Homemade with local Maine bluebe...

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Tripadvisor
3.5 ★ from 805 reviews
Google
3.4 ★ from 285 reviews
INT Restaurants
3.9 ★ from 1332 reviews
Menupix
3.1 ★ from 20 reviews
Sirved
3.5 ★ from 374 reviews
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"HORRIBLE. Service at the bar was slow and disinterested. The unpadded wood chairs were both uncomfortable and incongruous with the elegant room. Once seated with a menu, I noted the absence of their famous lobster stew. They were known for this stew with the lobster shaped puff pastry atop, and this should have tipped me off the kitchen skill had plummeted. I ordered the lobster (chowder bisque to be followed by the lobster dinner. The bisque arrived, and other than looking a little dark, was nicely presented with a small portion of lobster. The lobster meat was tender and warm. BUT the bisque was ghastly. It had all the flavor of flour and warm water. It wasn't just bland; it was not food but instead paste typically given to children. Upon receiving this dish I proceeded to do something I have never done before: I called over the waiter and advised him this was not to my liking to cancel the entrée; and charge me only for the porridge if I were required to pay since I ate the piece of lobster (with the remainder of the gruel left undisturbed in the bowl). Without any inquiry over my dissatisfaction, I was presented with a bill for the bilge I paid and departed without so much as an inquiry or expression of concern. The inescapable conclusion is that the establishment is fully aware its fare is wholly inesculent; otherwise, general curiosity alone would have warranted what seems to be out of order or is there something else I might bring you or I'm so sorry our food has sickened you Certainly the pandemic staff shortage has hobbled the kitchen. But there are plenty of canned and institutional bisques that are at least palatable. Who hasn't eaten on an airplane. But this was far worse than airline food. The combination of poor food and unprofessional management compels dining elsewhere in Bar Harbor. That the restaurant would serve this compels avoiding anything from its kitchen. Look elsewhere for now."
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