Seafood Restaurants Fondettes
10 Seafood Restaurants FondettesSeafood - Fondettes
3
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3
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City: Saint-Pierre-des-Corps, 40 avenue Jacques Duclos, 37700 Saint Pierre des Corps, France, Saint-Pierre-des-Corps
"When you spring it is possible to change clothes so much the linen is impregnated with the scent of frying or other, you don't know too much, like what you eat. Gustatively not bad but. What is it?"
Royal Saint Pierre from Saint-Pierre-des-Corps creates for you fine sushi (e.g., Nigiri and Inside-Out), in addition to many additional variations, always fresh with ingredients like fish, vegetables and meat, The sugar-sweet desserts of the establishment also shine not only on children's plates and in children's eyes. Furthermore, they provide you flavorful seafood meals.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Fondettes, 195 Quai Bateliers, 37230, Fondettes, France
"The house, the service, everything is here"
A comprehensive menu of Auberge De Port-vallieres from Fondettes covering all 4 menus and drinks can be found here on the food list. For changing offers, please get in touch via phone or use the contact details provided on the website.
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Fondettes, 2 Bis Rue Des 3 Maries, 37230, Fondettes, France
"A good address, dishes and wine are good and the setting is nice, it gives on a garden."
The Le Jardin Des Roches from Fondettes serves courses that you can find all over Europe, You can also look forward to the typical tasty French cuisine. At the bar, you can still relax after the meal (or during it) with an alcoholic or non-alcoholic drink.
4.5
Menu
Online table booking
4.5
Menu
Online table booking
City: Fondettes, 195 quai des Bateliers, 37230 Fondettes, France
"L'Auberge de Port Vallieres offers elegant yet casual fine dining and validated my guess that Fondettes was an affluent commuter suburb of Tours. (Rather than the historic Loire villages further down river.) We ate here on both Saturday evenings of our holiday, and both times every table was filled with prosperous locals looking like they were relaxing after busy weeks in big offices. The building may once have been a farm house or barn; these days it's two large, unpretentious rooms decorated with a pleasing array of modern art and sculpture. Between the atmosphere and the welcoming staff, it feels more like a dining club in someone's house than a restaurant.It also holds an Assiette Michelin, a new rating the guide introduced last year to denote "good food served simply". This description would seem to put that a level below the Bib Gourmand, which has been the certification just below star level ... but L'Auberge's flavours and presentation were far beyond simple. The food is resolutely classic: foie gras, delicate fish courses, rich meats, sauces as deep as a black hole, extensive cheese cart, artful pastries. We tried the chef's menu on the first visit and were shocked to be served full-sized portions rather than the usual small plates of many-course meals. At the end of five, plus amuse bouche and typically moreish French breads, we were uncomfortably full. On the next visit we dropped to three courses with complete satisfaction.The Auberge also, happily, disproved an impression we'd developed on past trips that the French didn't really do matching wine flights, defaulting to house standards rather than thinking carefully about matches. The flight here carefully selected glasses to complement each course. No of the quirky, delightful surprises English sommeliers often slip in ... all French though many from beyond the Loire ... but each beautifully matched with the dish.The main course on our first visit proved the point of matching: the veal and its sauce was so excessively rich, with a slight mineral undertone, that is absolutely needed the sharp bite of the pinot noir to complete it. It was only after we got home, and back to WiFi, that I could look up the translation of "ris de veau" and realised I'd just eaten sweetbreads. That's the beauty of a tasting menu in a foreign language. Would never have ordered it on my own. Probably wouldn't order it again. But on that night, with that wine, it was delicious."
Auberge de Port Vallières from Fondettes is a suitable bar to a drink after work, and sit with friends or alone, You can also look forward to the typical scrumptious French cuisine. Not to be left out is the large diversity of coffee and tea specialties in this locale, The menus are usually prepared for you in the shortest time and fresh.
4.2
Menu
Online table booking
4.2
Menu
Online table booking
City: Saint-Cyr-sur-Loire, 55 quai des Maisons Blanches, 37540 Saint-Cyr-sur-Loire, France
"Meal this Saturday 11/18, with 14 friends for 40th birthdays. to begin with, the price is excessively expensive compared to the quality and content of the plate, at €45 per menu, there are much better options on tours. In short, unfortunately the bad adventure continued when leaving the restaurant, we paid the bill of more than 800€. We are outside the restaurant, ready to get back into our vehicles, and there 10 minutes later, a waiter comes out and asks us to come back into the restaurant because he made a mistake on the €63 bill (what talent . We therefore settle the difference like good customers, by asking for a small commercial gesture on this oversight on the part of the server, a gesture on the coffees or teas, the server as well as the owner of the establishment refuses this gesture of 6 or 8€, I've never seen that. In addition, the bad attitude of the boss should be highlighted, he made us leave his establishment and lock it behind us. To end on our very disappointing experience, do not go to this establishment, you will save a significant amount of money and you will be totally disappointed, like all of us. Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 1 Service: 1 Atmosphere: 1"
The restaurant offers free WLAN for its guests, Depending on the weather conditions, you can also sit outside and eat. The rooms on site are accessible, and therefore no problem for customers with wheelchairs or physiological disabilities.
4.7
Menu
Online table booking
4.7
Menu
Online table booking
City: Fondettes, 4 QUAI DE LA GUIGNIERE, 37230, Fondettes, France
"Food: 4 Service: 4 atmosphere: 4"
The diner is accessible and can therefore also be used with a wheelchair or physiological limitations, and there is no-charge WLAN.
4.7
Menu
Online table booking
4.7
Menu
Online table booking
City: Luynes, 12 rue de la Republique, 37230 Luynes, France
"Quality of service Very good price A pure feast"
The restaurant also offers the possibility to sit outside and be served in nice weather, and there is free WLAN.
4.6
Menu
Online table booking
4.6
Menu
Online table booking
City: Fondettes, Lieu Dit Vallieres D952, 37230, Fondettes, France
"Nice and warm welcome, beautiful presentation of the Mets, refined products, in a nice setting, Everything was perfect, with pleasure we will return there. A nice discovery."
Auberge De Port-vallieres from Fondettes is a suitable bar to have a beer after work, and hang out with friends, and you can look forward to typical tasty French cuisine. In this locale there is also an comprehensive selection of coffee and tea specialties not to forget, the restaurant serves also dishes from the European environment.
4.4
Menu
Online table booking
4.4
Menu
Online table booking
City: Luynes, 12 Rue De La République, 37230 Luynes, France, French Republic
Terrace, Accepts Credit Cards, Seating, Street Parking
Le Xii from Luynes is a cozy coffee house, where you can enjoy a snack or cake with a warm coffee or a hot chocolate, The guests of the establishment are also thrilled with the extensive variety of various coffee and tea specialities that the restaurant offers. If you decide to come for breakfast, a tasty brunch is ready for you, Moreover, the sweet desserts of the house shine not only in the eyes of our little guests.
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That have been 10 from total of 10 Seafood Places from Fondettes.